DescriptionSimmer & serve100% Australian Meat, Gluten free, Spices 56 days shelf lifeServing Instructions:Simmer (Sous vide): Remove label, leave in sealed bag and simmer in hot water for at least 15 minutes.Microwave: Remove label, pierce sealed bag a couple of times with a fork and microwave for 5 minutes.Oven: Preheat oven to 180°C. Open sealed bag and pour all ingredients into a baking tray, cover with foil to retain moisture and cook for 30 minutes (or until piping hot).
