Description Diced Lamb Shoulder Our Diced Lamb Shoulder is a flavourful and tender NZ lamb ideal for curries, stews, and slow-cooked dishes. The shoulder, also called lamb cubes or lamb chunks, becomes meltingly tender when cooked low and slow. Perfect for one-pot meals, it offers convenience and authentic NZ lamb flavour. Delivered fresh to Wellington households and businesses, enhance your meals with this versatile cut. Diced lamb shoulder is full of flavour. With a bit more fat than leg it is perfect for slow cooking, or diced in your favourite curry recipes. Premium quality New Zealand lamb.
